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Top Tips for Setting Up a Chocolate Fountain for Events in Lancashire

Planning an event in Lancashire? A chocolate fountain can be a show-stopping centrepiece. At Anything for Hire, we offer a wide range of hire services to make your event unforgettable. Here are our top tips for setting up a chocolate fountain to ensure your event is a sweet success.

Choose the Right Chocolate

The type of chocolate you use is crucial for the perfect fountain flow. Opt for high-quality chocolate specifically designed for fountains, which has a higher cocoa butter content for smooth melting. Avoid regular chocolate, as it may require additional oils to flow correctly, affecting the taste and texture.

Select the Perfect Setup Location

Place your chocolate fountain on a sturdy, level table to prevent it from tipping over. Ensure the area is easily accessible to your guests but clear of high-traffic zones to avoid accidents. Consider the ambient temperature; avoid placing the fountain near heat sources or direct sunlight, which could affect the chocolate's consistency.

Prepare the Chocolate

Before adding the chocolate to the fountain, melt it thoroughly using a microwave or double boiler. This ensures a smooth consistency and prevents clogging. Pour the melted chocolate into the fountain's base, then turn on the motor to start the flow.

Create an Array of Dippable Treats

  • Fresh fruits like strawberries, bananas, and pineapple chunks
  • Marshmallows and pretzels
  • Biscuits and wafers
  • Mini doughnuts and brownies

Arrange these treats around the fountain on elegant platters or tiered stands to enhance the visual appeal and provide easy access for your guests.

Maintain the Fountain Throughout the Event

Regularly check the chocolate fountain to ensure it continues to flow smoothly. Stir the chocolate occasionally to prevent it from thickening. Have a supply of extra chocolate on hand to top up the fountain as needed. Assign a staff member or a responsible person to oversee the fountain and assist guests if required.

Cleaning Up

After the event, allow the fountain to cool down before disassembling it. Use warm, soapy water to clean each part thoroughly. Most fountains have removable parts that are dishwasher safe, making the cleaning process easier. Ensure the fountain is completely dry before storing it to prevent any damage.

Why Choose Anything for Hire

At Anything for Hire, we pride ourselves on offering a vast selection of hire services across the UK. Whether you need luxury transport, unique entertainment options, or specialised event equipment, we have you covered. Our platform makes it easy to compare prices and book online, ensuring a hassle-free experience. Our excellent customer service ensures your event is in good hands from start to finish.

Conclusion

Setting up a chocolate fountain can elevate your event and delight your guests. By following these tips, you can ensure a smooth and enjoyable experience. For all your hire needs, trust Anything for Hire to provide top-notch services and support. Visit our website to explore our offerings and make your next event in Lancashire a memorable one.

Chocolate Fountain Setup Checklist
Task Details
Choose Chocolate Select high-quality, fountain-specific chocolate
Setup Location Find a sturdy, level table away from heat sources
Prepare Chocolate Melt chocolate thoroughly before adding to the fountain
Dippable Treats Arrange an array of fruits, marshmallows, biscuits, etc.
Maintain Fountain Stir chocolate and top up as needed
Clean Up Disassemble and wash parts thoroughly after cooling

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